Pizza Stone Reviews

Do you love the taste of pizza, but feel disappointed when you make it at home? Are you looking for the right product that can help you bake delicious pizza with a perfectly crisp crust in your own oven? If so, then it sounds like you need a pizza stone.

With a pizza stone, you'll be able to make restaurant-quality pizza at home whenever you'd like. Read through our reviews below to help you find the best pizza stone to help you create tasty masterpieces!

Top 5: Pizza Stones Review

Pizza Stone for Best Crispy Crust Pizza, Only Stoneware with Thermarite (Engineered Tuff Cordierite). Durable, Certified Safe, for Ovens & Grills. 14 Round 5/8 Thick, Bonus Recipe Ebook & Free Scraper

You'll be impressed with how your pizzas turn out when you use the CastElegance Pizza Stone. This stone is made using thermarite, which is an engineered tuff cordierite. This material will absorb moisture and retain heat, leaving you with a delicious pizza every time you use it.

Thermarite is also designed to be stronger and more durable than other stone materials, so you should be able to enjoy this stone for quite some time. With thermarite, your stone is also less likely to be affected by thermal shock, which can also help increase its lifespan.

Pizza Stone for Best Crispy Crust Pizza, Only Stoneware with Thermarite (Engineered Tuff Cordierite). Durable, Certified Safe, for Ovens & Grills. 14 Round 5/8 Thick, Bonus Recipe Ebook & Free Scraper
Pizza Stone for Best Crispy Crust Pizza, Only Stoneware with Thermarite (Engineered Tuff Cordierite). Durable, Certified Safe, for Ovens & Grills. 14 Round 5/8 Thick, Bonus Recipe Ebook & Free Scraper

Unlike some other pizza stones that can only be used in the oven, this product can also be used on the grill. You'll be able to make a tasty grilled pizza that is sure to excite anyone you choose to share it with.

You can purchase this stone in a 14-inch round size or a 16-inch round size. Your purchase will also include a free recipe eBook and a 4-inch by 5-inch scraper to help you clean up the stone after use.

The materials in this product have been certified safe by the United States' FDA, the European Union, and the German Food Code.

Pros

  • The thermarite used to make this stone is durable and resistant to thermal shock.
  • You can also use this pizza stone on the grill.
  • You can choose from a 14-inch or 16-inch round size.

Cons

  • Until is has become more seasoned, it may be a bit tricky to clean this product.
Pizza Stone, Engineered Tuff Cordierite Durable, Heavy Duty Ceramic, Baking Stone, Pizza Pan, Perfect for Oven, BBQ and Grill, Thermal Shock Resistant, Durable and Safe, 15x12 Inch Rectangular

The PentaBeauty Pizza Stone is made using a high-quality formulated cordierite. To form the stone, the cordierite was molded under 400 tons of pressure and heated to temperatures over 2,100 degrees Fahrenheit. This material will help make this stone more resistant to thermal shock than other stones made from a ceramic material.

When you bake your pizzas and other foods on this stone, they will cook evenly. This is because the stone material works to ensure heat is distributed evenly across what you are cooking, so you don't need to worry about hot spots on a metal pan causing foods to burn.

Pizza Stone, Engineered Tuff Cordierite Durable, Heavy Duty Ceramic, Baking Stone, Pizza Pan, Perfect for Oven, BBQ and Grill, Thermal Shock Resistant, Durable and Safe, 15x12 Inch Rectangular

This stone is a 15-inch by 12-inch rectangle. It is 5/8-inch thick and weighs about seven pounds.

You can also use this stone to bake cookies, biscuits, stones, and a variety of other foods you cook in the oven. As you use the stone more frequently, the surface will become more and more non-stick.

After you are done baking, you can clean the stone with warm water. As with other stones, you will want to avoid using soaps since they can be absorbed into the porous material of the stone and negatively affect the taste of the foods you cook next.

Pros

  • The 15-inch by 12-inch size will provide you with plenty of space for making pizzas and other foods.
  • The stone material will work to distribute heat evenly across the foods you are cooking.
  • This stone is made from cordierite, so it should be more resistant to thermal shock than some other products.

Cons

  • The rectangular shape may make it a bit more challenging to make a circular pizza.
Old Stone Oven Round Pizza Stone

Make your own pizzas in the comfort of your own home with the Old Stone Oven Round Pizza Stone. This large 16-inch pizza stone will provide you with plenty of space to make a pizza large enough to feed a crowd. You can also use it to make bread, biscuits, cookies, and many other baked goods.

This stone is made using a mix of lead-free clays. It is designed to be very durable and to withstand cracking, which will allow you to get a lot of use out of it over the years.

Old Stone Oven Round Pizza Stone
Old Stone Oven Round Pizza Stone

Foods you cook on this stone will be cooked evenly. The stone absorbs the heat from the oven and transfers it evenly across your foods. This will result in delicious tasting pizzas and other baked goods.

Since this stone can handle heats up to 2,000 degrees Fahrenheit, you'll be able to safely use it in the oven or on the grill. Clean up is simple; just rinse it and allow it to air dry.

The base on the stone has raised edges, which will make it easier to pick it up off a flat surface or to remove it from the oven.

Pros

  • The raised edges on the base of the stone will help you pick it up off a flat surface.
  • This stone is heat safe up to 2,000 degrees Fahrenheit.
  • It is made using lead-free clays.

Cons

  • It may be difficult to lift the stone when it is loaded down with pizza or other foods because it can be quite heavy. However, this is also the case with most other pizza stones.
Hans Grill Pizza Stone Baking Stone for Pizzas use in Oven and Grill/BBQ Free Wooden Pizza Peel Rectangular Board 15 x 12 Inches Easy Handle Baking | Bake Grill, for Pies, Pastry Bread, Calzone

Another rectangular pizza stone to consider is the Hans Grill Pizza Stone. When you purchase this product, you'll also receive a pizza peel board which will help you put your pizzas on the stone and take them off. The stone is 15 inches by 12 inches, so it will provide you with plenty of space to cook tasty pizzas and other treats.

This stone can withstand very hot temperatures, so you'll be able to use it to make pizzas in the oven or on the grill. Since the stone will evenly distribute heat, you can be confident that every pizza you bake will have a crispy, not soggy, crust.

Hans Grill Pizza Stone Baking Stone for Pizzas use in Oven and Grill/BBQ Free Wooden Pizza Peel Rectangular Board 15 x 12 Inches Easy Handle Baking | Bake Grill, for Pies, Pastry Bread, Calzone
Hans Grill Pizza Stone Baking Stone for Pizzas use in Oven and Grill/BBQ Free Wooden Pizza Peel Rectangular Board 15 x 12 Inches Easy Handle Baking | Bake Grill, for Pies, Pastry Bread, Calzone

The pizza peel board that comes with this set is made from a quality natural wood. It is thick and is designed to be sturdy, so you won't need to worry about it collapsing from the weight of a pizza you are sliding on or off of it.

You'll find a variety of other ways you can use this set. You can make calzones, cookies, tarts, breads, or other baked goods on the stone. And, you can be confident that they'll turn out amazing every time because of the even heat distribution.

Pros

  • This set includes a pizza peel board to help you transfer pizzas from the stone to a cutting board.
  • You can use this stone on the grill and in the oven.
  • In addition to cooking pizzas, you'll be able to cook a variety of other foods.

Cons

  • Making a large round pizza will be challenging due to the size of the stone.
UNICOOK Heavy Duty Ceramic Pizza Grilling Stone, 15 Inch Round Baking Stone, Pizza Pan, Perfect for Oven, BBQ and Grill, Thermal Shock Resistant, Durable and Safe, 6.5lbs

The UNICOOK Heavy Duty Ceramic Pizza Grilling Stone is heat safe up to 1,450 degrees Fahrenheit, so it's a great option to consider if you're looking for a stone that you can also use on the grill. It can also be used to make tasty breads, cookies, biscuits, and other baked goods.

This stone has tons of invisible micro-pores. The micro-pores work to absorb excess moisture from your foods, prevent them from turning out soggy. Rather, you'll be able to enjoy perfectly crisp crusts on every pizza.

UNICOOK Heavy Duty Ceramic Pizza Grilling Stone, 15 Inch Round Baking Stone, Pizza Pan, Perfect for Oven, BBQ and Grill, Thermal Shock Resistant, Durable and Safe, 6.5lbs

The UNICOOK Heavy Duty Ceramic Pizza Grilling Stone is made from a natural Cordierite stone. It is designed to be durable and retain heat well when cooking your foods. It is also resistant against thermal shock.

When you purchase this stone, you'll also receive a free plastic scraper that can be used to clean up the stone or cut excess dough.

This is a round stone that can be purchased in three different sizes. The available sizes are 10.25 inches, 12 inches, and 15 inches.

Pros

  • This stone resists thermal shock.
  • You will also receive a plastic scraper that you can use to trim excess dough or clean the stone.
  • There are three round sizes to choose from.

Cons

  • A few users have complained that their stone emitted a chemical smell when they used it.

Buying Guide

With a pizza stone, you'll be able to bake perfectly crisp and tasty pizza in your own kitchen. However, when choosing a pizza stone, it is important to realize that not all products are the same. Read through our suggestions below for a few things you should consider before you make your purchase.

Before you purchase a pizza stone, be sure to pay attention to the materials used to make each stone you are considering. Most of the times, choosing a stone or clay pizza stone over a ceramic pizza stone will yield better pizzas. Cordierite is a good material to consider if you are planning on using the stone for more than just pizza.

The next factor you will want to consider is the size and shape of the stone. You can find pizza stones that are round or rectangular, and they come in a variety of sizes. Be sure to pick a product that will hold the foods you plan on cooking on it.

Another thing you should look for is what temperatures the pizza stone is safe at. Look for a product that will withstand temperatures hot enough to cook all the foods you plan on cooking on it. Some stones can also be used on the grill. If you think you'll want to use your pizza stone on the grill, be sure to cook a product that will allow you to do so.

Top Pick

Out of the five pizza stones we reviewed in the article above, the CastElegance Pizza Stone is our top pick. This is a durable stone that is made using thermarite. The thermarite material helps the stone absorb moisture, retain heat, and hold up to lots of use.

Pizza Stone for Best Crispy Crust Pizza, Only Stoneware with Thermarite (Engineered Tuff Cordierite). Durable, Certified Safe, for Ovens & Grills. 14 Round 5/8 Thick, Bonus Recipe Ebook & Free Scraper

The CastElegance Pizza Stone can also be used to cook pizzas and other foods on the grill. With it, you can create delicious grilled pizzas that are sure to be a hit with your dinner guests.

With two sizes, 14-inch and 16-inch round, to choose from, you will be able to select the right size for your pizza-making and baking needs.

Frequently Asked Questions

What is the Best Pizza Stone Material?

Pizza stones that are made from stone and clay often yield the best results. These materials are better at absorbing extra moisture than other options, so they'll leave you with a crisper crust.

What Else Can You Cook on a Pizza Stone?

While it may be called a pizza stone, you can cook many other items on this product. Some of the foods you'll be able to cook include quesadillas, cookies, chips, and pita bread.

Are You Supposed to Preheat a Pizza Stone?

If you preheat your pizza stone, it will help the crust brown and expand more. So, if you are looking for these results, you may want to preheat your stone.

Why Did My Pizza Stone Crack?

A stone can crack due to thermal shock. This refers to an abrupt change in temperatures. If your stone was cold before it was placed in the oven, the thermal shock from the temperature difference may have caused it to crack.

Final Verdict

Why wait any longer? Place your order today, and you'll be able to make a crispy pizza in your own oven in no time!

REFERENCE & RESOURCES


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